|
|
 |
|
|
|
|
Free Tasting:
Italian cheese, olive oil & balsamic vinegar
Saturday March 25th
11AM - 1PM |
|
|
|
|
 |
|
|
|
Rustic
Sourdough Bread
1.99 Loaf
|
|
|
|
|
|
|
|
Imported Italian
Parmagiano Riggiano Cheese
11.99 LB
|
|
|
|
|
|
|
|
Imported
Belgian Honey Goat Cheese
8.99 LB
|
|
|
|
|
|
|
|
Lioni Fresh
Mozzarella Cheese
6.99 LB
|
|
|
|
|
|
|
|
Boar's Head
Delux Ham
6.99 LB
|
|
|
|
|
|
|
|
Hormel
Rosa Grande
Pepperoni Sticks
5.99 LB
|
|
|
|
|
|
|
|
Imported Italian
Cerignola Olives
4.99 LB
|
|
|
|
|
|
|
|
Verducci's Store Made
Greek Orzo Salad
5.99 LB
|
|
|
|
|
|
|
 |
 |
|
|
|
|
Verducci's Store Made
Italian Sausage w/Peppers & Onions
4.99 LB
Tilapia Filets
5.99 LB
Premium
Chicken Breast Cutlets
2.99 LB
Ground Beef
2.99 LB
|
|
|
|
|
 |
|
|
 |
|
|
|
|
American Classics
Learn how to make chicken pot pie, encrusted salmon, chocolate dips and more.
March 30th, 7-9PM
Go Here
|
|
|
|
|
 |
|
|
|
Romaine
Lettuce Hearts
1.79 3 Per Pack
|
|
|
|
|
|
|
|
Organic
Cherry Tomatoes
1.99 PT
|
|
|
|
|
|
|
|
Organic
Fuji Apples
3.59 3 LB Bag
|
|
|
|
|
|
|
|
Broccoli Crowns
.99 5 LB
|
|
|
|
|
|
|
|
Idaho Potatoes
2.49 5 LB
|
|
|
|
|
|
|
|
Red Onions
.59 LB
|
|
|
|
|
|
|
|
Olio Beato
Prize Winning Organic Italian Extra Virgin
Olive Oil
21.99 25.5 Fl. Oz
|
|
|
|
|
|
|
|
Hours
Monday - Friday
10-7PM
Saturday & Sunday
9-6PM
|
|
|
|
|
|
|
|
